Sase Rodoo - Filter

Process: natural 

Variety: Heirloom

Altitude: 1990-2100 masl

Country: Ethiopia, Sidama

Flavor: red apple, cherry, walnuts, sugarcane

SASE RODOO is a sweet, extremely juicy filter coffee. Less floral than washed Ethiopian coffees, this coffee convinced us with is layered structure of red fruits like cherry and crispy red apple. 

Sase Rodoo is produced by a family-run exporting company in the Sidama coffee-growing region of Ethiopia. This family-run exporter was founded with the desire to showcase the best of Ethiopian coffee, and with this vision, the company has made great strides in quality. Working closely with coffee producers, they maintain their business through effective organization and international reach in specialty coffee markets.